Though our garden is thoroughly secluded our next door neighbours must have noticed me cutting lopped branches into wood for the burner, as they offered me the stuff left by a tree surgeon who sorted out a few of their unloved apple trees. It's a pity that the burner is sealed as applewood smells lovely on an open fire.
Cutting wood is about the only exercise I do these days, but it makes me want to do more as the lift you get afterwards - all those endorphins doubtless - is great. Sunday was spent cutting out-of-place branches from the fruit trees on our allotment, sawing worthwhile bits down into more firewood. Trouble is for all it is a great heart-pumping-muscle-straining-aerobic-workout it gives me a healthier appetite than normal. Add to that it was Mothers' Day so a special meal was called for, any calories burned replaced and then some. Eaten outside though, which in mid-March is pretty wonderful. My patent kale-and-everything bruschetta, lentil salad with the remains of Friday's daube cut into it, a ripe tomato salad, roast chicken with potatoes done beneath it plus PSB fresh-picked, green salad to mop up the juices and bought in cheesecake to finish. Plus two half bots from Adnams. Would have needed to fell a whole tree and turn it into firewood to nullify that lot.
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